Saturday, July 02, 2011

The revamped Relish

C says:

Relish, Chef Wilin Low’s (of Wild Rocket) burger joint has undergone a revamp of sorts. Citing a need to refresh and reinvent after the emergence of more burger players onto the dining scene, it’s toned down its decor slightly, and introduced a more well-rounded menu – retaining some much-loved burgers whilst including more pastas and main courses.

I’m extremely pleased about this, because I’ve always found myself preferring Relish’s other offerings rather than their burgers. Having said that, they now have a burger with an anchovy and garlic sauce that sounds pretty interesting. However, on Saturday we both decided to have their pastas.



I ordered the corned beef spaghettini, and A had the hae bee hiam spaghettini. Good use of spaghettini on their part, as it’s thin enough to withstand a more delicate sauce like my corned beef one. A’s hae bee hiam one was decidedly bolder in flavour, tasting like a slightly sweet XO sauce, but because the sauce was also quite dry, it held up well with the spaghettini too.


The best thing about Relish’s revamp is the inclusion of some Wild Oats favourites, most notably the Spam fries, served with kaffir lime mayonnaise. I’ve only tried it once at Wild Oats, and thereafter just made my own at home. These were better than those Wild Oats I had; the Wild Oats ones were a bit over-fried.

They have a selection of about 8 to 10 interesting beers, with suggestions on beer pairings with their menu items. We had a lychee beer, which was very light and refreshing; very easy to drink.

Most of the waitstaff were very friendly and polite, and one guy in particular was excellent, but we also got a rather sour-faced waitress who seemed like she was doing us a favour by serving us. She was the exception though. Food arrived really fast, making this a very viable option if we run out of ideas for a simple weekend dinner.

A says:

I was really impressed with the service this time. Our young waiter was attentive and eager to please. A big improvement from our last few visits when it was hard to get the wait staff’s attention.

Good food. Fun and interesting, without taking itself too seriously. Prices are very reasonable (for the area).

The specialty beers are also really interesting. They’ve even got some low-alcohol sweet gimmicky beers. Great for a girly drinker like me. I’ll definitely try the Taiwanese honeydew beer next time.

Overall, this could be our new go-to place for a quick, quiet and casual weekend dinner.

Relish
501 Bukit Timah Road
#02-01 Cluny Court
Tel: 6763-1547
Mon - Fri: Noon to 3 pm, 6 pm to 11 pm
Sat and Sun: Noon to 11 pm

1 comment:

Anonymous said...

Hi there,

I cannot locate your contact email on your website.

Your Food Blog has been selected by our client to be featured in an upcoming Food Bloggers community.

This is a good opportunity for aspiring Food Blogger

Please kindly write to us at desmond@netbeemedia.com for more detail